The Difference Between a “Nutritionist” and a “Dietitian” and How a Dietitian Can Help You

What can a Dietitian do for you?

Help you:

Dietitians aka Nutritionists provide expertise and guidance for help with weight loss, muscle gain, improved sports performance, management of health conditions such as diabetes, kidney disease, high cholesterol, obesity, stress and anxiety and better overall health. Nutrition & wellness counseling benefits clients of any age. Clients can get help with a special diets such as low-sodium, low-potassium, gluten-free, low-carbohydrate, high-protein, vegetarian, pescatarian, or vegan. Adults and children who have food allergies, intolerances, or diabetic needs can also benefit from the help of a nutritionist.


The title “Nutritionist” is not protected by law and does not require regulation, whereas the title “Dietitian” requires specialized education and clinical training. While many nutritionists may have completed formal training or have university degrees in nutrition, they are not required to do so to use that title. Registered dietitian nutritionists (RDNs) are regulated and licensed by the state in which they operate. As such, RDNs/ RD, LDNs may have higher fees than someone operating as a nutritionist. *An RD is the same as an RDN. An RD with an LDN is licensed in the state. An MS after a Dietitian’s name means they have a Master’s Degree in Science. I earned my Master’s Degree in Applied Nutrition with a specialization in Fitness from Northeastern University.

Dietitians are Beneficial in the Offices of (but not limited to):

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